Highly valued by pastry chefs and cooks worldwide for its flavor. Made from the third, final leaf harvest. It is characterized by a distinct taste with bitterness. Ideal for baking, desserts, and confectionery creations.

Characterized by an intense green color and robust tea aroma with a hint of bitterness. Made from second and third-harvest leaves. Great for preparing beverages and pastries or desserts.

100% organic Japanese green tea hojicha COUNTRY OF ORIGIN: Japan FLAVOUR: unique woody aroma flavour COLOUR: crimson brown

Chandanalepa Sandawood & Venivel Face Wash cleanses excess oil and revitalizes your skin, making it soft and supple.100 ml.

Large leaf loose black Ceylon tea high quality Orange Pekoe 100g. Contains no allergens. 100g.

Bulgarians value traditions and have much to be proud of. Zaharni Zavodi has been producing lokum according to the traditional Bulgarian recipe for more than 100 years. Enjoy the...

Large leaf loose black Ceylon tea with bergamot oil, high quality Orange Pekoe 100g. Contains no allergens. 100g.

Ginger and lemon give a magical aroma to chaga tea and incredible benefits to your body with the onset of cold weather.

Chaga is ultra-finely ground for high extractivity and maximum benefit of the tea drink.

A tasty and invigorating drink, Chaga coffee is a powerful adaptogen, antioxidant and immunostimulant.

Tibetan teas are endowed with the energy of health, because they are made in accordance with ancient postulates that proclaim doing good for absolutely any person, regardless of whether he or she is a woman or a man, poor or rich, slim or fat.