Type: Puer
Type: Shu
Place of collection: China
Effect: Invigorates and tones
Composition: Puer tea.
Brewing:
By infusion Teapot 100 degrees 3-5 g / 450 ml 3-5 min
By pouring Clay teapot, gaiwan 100 degrees 5-7 g / 150 ml 20 - 60 sec
€12.90Price










































