Raw Puerh Tea

-    Ingredients:  Tea is harvested from 1 bud and 2 young leaves of an ancient tea tree over 100 years old, on a 1600m high mountain in Ha Giang province, Vietnam.

-    Instructions for use: Put 1 tablet + 200ml of hot water (95-100℃), steep the tea for about 2-3 minutes.

-    Color: Pu-erh tea water is dark red, the longer the tea is kept, the more valuable it is and the darker the water will be.

-    The flavor: Mild astringency, but after natural fermentation, this astringency gradually turns sweet. strong aroma and a slightly musty smell typical of tea.

-    Year of manufacture: 2020

=> Puerh Tea can be brewed 6-8 times while still retaining its rich flavor. You can customize the amount of tea and brewing time to your taste.

Manufacturer: Van Phong Tea Company Limited, Vietnam.