Kadayif (Turkish: Kadayıf) is a type of thin Turkish noodles. It is made from dough mixed with water. The mixture is poured through a sieve onto a hot metal tray. The cooking time is very short. It is used in the Middle East and the Mediterranean to make desserts and other dishes. A popular dessert in Turkey, comparable to baklava and kanafeh.

A tea for every season. On hot summer days it will refresh you with its fruity taste, and on colder evenings it will wrap you up with its characterful aroma of citrus and rose

Paper filter for leaf tea is a great way to create your own favorite tea composition!

A tropical blend of flavored black tea with pieces of mango and pineapple that will win you over with its smell and taste! The perfect base for homemade iced tea!

Oolong tea "Tie Guan Yin" from China. Does not contain flavorings!

Psyllium – flour from the bran of plantain flea (plantago psyllium L.)