The natural bitterness of viburnum and the unique tartness of hibiscus are complemented by stevia leaves, which impart a sweet taste to the drink. A blend of herbs and berries not only

"A potato" candy. A delicate praline candy with buttery cookies, covered in icing.

Type: White Type: Loose Place of Collection: China, Fujian Province Aroma: Floral, honey Ingredients: White tea. Brewing: Infusion: Teapot, 85-90°C, 7-10g/1L, 2-3 min Steeping: Gaiwan, teapot, 85-90°C, 5-7g/150ml, 20-45 sec

Vanilla marshmallow, made according to a classic recipe.

Our body cannot produce vitamin P (rutin), so we must obtain it from outside sources. Chokeberry is the best option for this. Rutin is considered a flavonoid – a substance that slows down the aging process and has a beneficial effect on the body.

It has diuretic and choleretic (increases bile production in the liver), antispasmodic properties, also enhances the secretion of gastric glands, increases the content of free hydrochloric acid in gastric juice.

Semi-fermented oolong tea in bags with green grape aroma. 10 pcs.

Semi-fermented oolong tea in bags with osmanthus flower aroma. 10 pcs.

Strongly fermented black tea in bags with lychee aroma. 10 pcs.

Moomin Coffee Snufkin Hazelnut is a ground, flavoured 100% Arabica from Brazil. Medium roast, perfect for espresso. Coffee with the highlighted notes of hazelnut.