Type: Puer 
 Type: Shu 
 Place of collection: China 
 Effect: Invigorates and tones 
 Composition: Puer tea. 
 Brewing: 
 By infusion Teapot 100 degrees 3-5 g / 450 ml 3-5 min 
 By pouring Clay teapot, gaiwan 100 degrees 5-7 g / 150 ml 20 - 60 sec 
                            €12.90Price


 
  
  
 








































