Type: Mini Bun, Tuo Cha Grade: Shu Place of collection: China Aroma: nutty and chocolate notes with a hint of caramel Taste: Strong but soft, rich in chocolate bitterness Action: Has a strong tonic effect Ingredients: Puer tea. Brewing: Infusion Teapot 100 degrees 3-5 gr 3-5 min Pouring/steeping Teapod 100 degrees 3-5 gr...

Amazing ground coffee from the Dominican Republic with the aroma and taste of delicate coffee beans and the scent of roasted cocoa beans. Unique and one of the most popular coffees in the Dominican Republic.

Shui Xian is one of the signature Oolong teas from Wu Yi Mountain in Fujian Province, China. Meaning "water spirit" in Chinese, Shui Xian tastes balanced, rich, clean, with a lingering sweetness with light hints of river moss.

It is used for increased nervous excitability, to relieve nervous excitement, and migraines.

"MEGASLIM" is a biologically active food supplement, a source of vitamins, microelements and biologically active substances.

BARÚ dark hot chocolate powder. Proper indulgence for cocoa purists. This 64% cocoa blend offers rounded dark cocoa flavours with slight bitter notes. This is serious hot chocolate, seriously. Instantly prepared with hot milk or non-dairy alternatives.

BARÚ Spiced Chai Latte - made with tantalizing spices such as cinnamon, ginger, cardamom and clove. This rich and aromatic chai latte has been a fan favourite since the very beginning.