Erythritol is a natural, low-calorie sweetener. It has a slightly sweet taste, making it a great alternative to sugar. Erythritol can be used for sweetening, baking, and cooking. It is not as sweet as sugar, reaching about 75% of the sweetness of sugar. Erythritol does not affect glucose or insulin levels. This makes it a safe sugar substitute if you have diabetes.

Other origin white tea with mango fruit, orange flower, cornflower and natural flavours mango and orange

Other origin white tea with fruits black currant, papaya, flower amaranth and natural flavour forest fruit