Pure Ceylon green tea. Premium loose leaf tea in tin.

Used for respiratory problems and cold-related infections as an expectorant.

Type: Shu puer Type: Pressed Place of collection: China Action: Tonic Composition: puer tea. Brewing: By infusion Teapot 100 degrees 10-12 g / l 3-5 min By pouring/steeping Gaiwan, teapot 100 degrees 5-7 g / 150 ml 40 sec + 10 sec each subsequent infusion

GREEN/OOLONG TEA, GREEN TEA WITH LEMON VERBENA AROMA, BLACK CEYLON TEA WITH STRAWBERRY & KIWI , RASPBERRY & ROSEHIP AROMAS. 8 foil enveloped tea bags x 4 types of tea packed into a metal caddy.

In folk medicine, sea buckthorn tea can be used as an anti-inflammatory and analgesic agent, in the treatment of stomach and duodenal ulcers, and is used for vitamin deficiency.

Hand-picked tea is rightfully considered the best among classic black teas. It includes young tea shoots and a kidney. She is called tipsa. It is she who gives the tea a refined aroma and rich taste. There are no artificial additives or dyes in this tea. It conveys the character of the Caucasus Mountains, the temperament of the sea breeze and the energy of the Kuban sun.

The price is for 5 Tuo Cha buns packed in bamboo. (500g)