Type: Shu puer Type: Pressed Place of collection: China Action: Tonic Composition: puer tea. Brewing: By infusion Teapot 100 degrees 10-12 g / l 3-5 min By pouring/steeping Gaiwan, teapot 100 degrees 5-7 g / 150 ml 40 sec + 10 sec each subsequent infusion

Type: Puer Type: Loose Aroma: Vanilla and cherry Taste: Soft, earthy Action: Tonic Ingredients: Puer, flavoring, cherry (2%), vanilla (1%). Brewing Infusion Teapot 100 degrees 12-15 g / l 3-5 min

Black, Ceylon, large-leaf tea, standard OPA tea in a ceramic teapot "Elephant".

The tea drink "Chaga herbal tea with mint" is an aromatic, tasty and healthy drink that has a refreshing taste.

Protection against viruses and tumors 30 capsules of 300 mg.