Gluten-fee Vegan Lactose-free OGM-free https://www.youtube.com/watch?v=jZ8EkCzexxA

Organic carob - an organic substitute for cocoa for those allergic to this ingredient.

Gluten-fee Vegan Lactose-free OGM-free https://www.youtube.com/watch?v=jZ8EkCzexxA

Gluten-fee Vegan Lactose-free OGM-free https://www.youtube.com/watch?v=jZ8EkCzexxA

Simply 100 % of best cocoa, tangy, without sugar, naturally refined. A taste of Central America for pure delight. Dissolves in warm milk without cooking. The drinking chocolate is organically grown, vegan and gluten-free.

High-quality vanilla chocolate powder containing as much as 33% of cocoa! Just add hot milk and stir thoroughly.

BARÚ Salty Caramel Hot Chocolate is a pretty perfect pairing of hot chocolate with salted caramel morsels that melt away in your cup. If you're fast you can scoop them up for an extra sweety treaty. Instantly prepared with hot milk or non-dairy alternatives.

BARÚ hot chocolate powder combined with marshmallows – can it get any better? A cup of hot chocolate topped with fluffy marshmallow bliss is the perfect moment of relaxation. Easy to prepare – just add hot milk or a plant-based alternative.

Gluten-fee Vegan Lactose-free OGM-free https://www.youtube.com/watch?v=jZ8EkCzexxA

Recommendation: put the chocolate bubble in the cup, pour hot MILK (70–90 °C), stir well and enjoy!