Characterized by an intense green color and robust tea aroma with a hint of bitterness. Made from second and third-harvest leaves. Great for preparing beverages and pastries or desserts.

Shui Xian is one of the signature Oolong teas from Wu Yi Mountain in Fujian Province, China. Meaning "water spirit" in Chinese, Shui Xian tastes balanced, rich, clean, with a lingering sweetness with light hints of river moss.

Oolong tea "Tie Guan Yin" from China. Does not contain flavorings!

Butterfly Pea flowers are used to create beautiful teas, lattes, lemonade as well as baked foods and desserts. These...

Ceylon green leaf tea blended with other origin green leaf tea Milk oolong and flavour milk.

Helps cleanse the intestines, liver, kidneys from toxins. Normalizes the work of the pancreas and hematopoietic organs. Helps reduce weight.

Oolong tea, natural green plum flavour.

CBSe Hierbas Serranas  is an Argentinian yerba mate with the addition of three varieties of mint. It tastes great served warm or cold.