Traditional bamboo whisk or “chasen” is an indispensable tool of the Japanese matcha tea ceremony. The fine, handmade prongs are carved out in a single piece of bamboo. When using a chasen to whisk matcha it is best to keep a loose and relaxed wrist and make rapid zigzag motions in the shape of letter “W” or “M” – this helps to give matcha the ideal frothy texture.

Freeze-dried pomegranate powder – pure fruit for best results. Pomegranate powder adds a pleasant taste and a richness of nutrients...

Collection of different types of tea in bags - 6 types, 10 bags each, total 120g

500g loose leaf original Playadito yerba mate with stems Alpaca bombilla (straw ) made by Martin Fierro - Each product is uniquely decorated by Martin Fierro, and each has a different type of ornamentation. Glass mate cup in wrapped in yellow leather (160ml)

MoLi Hua Xian Tao or Jasmine Peaches, are named after the fabled peaches of immortality which were protected Goddess Xi Wangmu or Queen of the West. Relax in your favourite chair as these green tea jasmine blooming teas reveal their hidden treasures.Enjoy in a tall glass or one of our high quality, glass tea pots. You can make up to 4 pots of tea from one jasmine bloom.